Our Menu

Combination of spinach, eggplant, and potatoes, lightly spiced then fried in a garbanzo bean batter.

Spinach and kale fried with Garam Masala.

Two fried triangular shaped pastry shells with a savory filling of chicken, spiced potatoes, onion, peas, and coriander.

Succulent skirt of chicken breaded with a garbanzo bean batter.

Two fried triangular shaped pastry shells with a savory filling of spiced potatoes, onion, peas, and coriander.

Marinated chicken breast served over crisp greens.

Homemade cheese slices with a crushed organic fresh mint center dipped in garbanzo bean batter then fried.

Chicken Tikka Kabab, Vegetable Samosa, Seekh Kabab, Vegetable Pakora.

Chicken wings tenderized in organic yogurt, garlic and ginger mixture, broiled over mesquite in Tandoor.

Presses samosa topped with channa, onions and sriracha / tamarind glaze.

Fresh organic farmer's cheese fried with light spices.

Cauliflower florets fried in a garbanzo bean batter.

Cauliflower florets tossed in a tomato and sriracha sauce with garlic.

Onion slightly spiced then fried in a garbanzo bean batter. bean batter.

Boneless thigh meat marinated in Homemade yogurt, cream, herbs and spices.

Calamari tossed in a tomato and siracha sauce with garlic. siracha sauce with garlic.

Test

Onion slightly spiced then fried in a garbanzo bean batter. bean batter

Gluten Free

Gluten Free

Baked leavened bread.

Buttered layerd whole wheat bread.

Leavened bread baked with garlic.

Paratha stuffed with potatoes.

Leavened bread, stuffed with cheese.

Paratha stuffed with spinach.

Leavened bread stuffed with delicately spiced minced lamb

Paratha stuffed with cauliflower.

Baked leavened bread stuffed with cashews, pistachios, raisins, cherries, and honey.

Traditional whole wheat bread.

Leavened bread stuffed with mild herbs and onions.

Two (2) deep fried breads.

Two (2) Lentil flour crackers.

Leavened bread baked with home mixed spices.

Boneless breast marinated in herbs and spices.

A combination of chicken, lamb, fish and prawn.

Spices minced lamb molded on skewers, broiled.

Rack of lamb marinated with herbs and spices,cooked in Tandoor.

Marinated cuts of lamb.

Tender marinated chicken broiled over mesquite iled over (Four pieces, breast & leg)

Tender marinated chicken broiled over mesquite.

Succulent marinated prawns cooked in the Tandoor.

Sea Bass marinated and broiled over mesquite served with a side of mango salsa

Boneless thigh meat marinated in Homemade yogurt, cream,herbs and spices.

Chicken cooked in a blend of tomatoes and spices.

Tender cubes of chicken stir fried with bell peppers, onions, tomatoes and spices

Tandoori chicken dark meat simmered in a sauce of vine ripened tomatoes, cream, and fenugreek.

Chicken cooked in spinach and herbs.

Chicken cooked in a spicy curry sauce with potatoes.

Mildly spiced chicken cubes in a cream sauce with cashews, almonds and raisins.

Tandoori chicken white meat cubes simmered in a sauce of vine ripened tomatoes, cream and fenugreek.

Border influenced chicken tossed with onions and bell peppers in an Indo-Scechuan curry sauce.

Tangy chicken curry with puréed pickled mangoes.

Lamb cooked in spinach and herbs.

Cooked in spicy curry sauce with potatoes.

Stir fried with bell peppers, onions, tomatoes, and spices.

Deliciously spiced cubes cooked in cream lentil sauce.

Cooked in a blend of tomatoes and spices.

Lamb simmered in a sauce of vine ripened tomatoes, cream, and fenugreek.

Spiced minced lamb, with onions and peas in a light curry sauce.

Tangy Lamb curry with puréed pickled mangoes.

Lamb curry with mint from our garden.

Bone-in

Mildly spices in cream sauce with cashews, almonds and raisins

Prawns stir fried with bell peppers,onions

Cooked in a hot and spicy sauce with potatoes.

Prawns or fish simmered in a sauce of vine ripened tomatoes, cream, and fenugreek.

Deliciously spiced prawns cooked in yellow lentils, garlic, and ginger.

Mildly spiced prawns in a cream sauce with cashews, almonds and raisins.

Prawns cooked with spiced spinach and cream.

Saffron flavored basmati rice with green peas.

Homemade farmer's cheese and green peas in a spicy gravy

Mushrooms and peas in a curry sauce

Potatoes and green peas in a curry sauce.

Eggplant first baked in a tandoor and then sauted with herbs and spices

Green beans, onions, carrots and potatoes sauteed in a tomato and onion sauce

Spinach with cubes of homemade farmer's cheese

Potatoes cooked with spinach

Mixed vegetables with homemade farmer’s cheese in a mild cream sauce with cashews, almonds.

Creamed lentils

Homemade farmer’s cheese simmered in a sauce of vine ripened tomatoes and cream

Cheese and vegetable balls in an aromatic sauce

Spiced okra cooked with onions

Fresh cauliflower and potatoes sauteed in spices

Yellow lentil delicately spiced and cooked with garlic and ginger

Mushrooms simmered in a sauce of vine-ripened tomatoes and cream.

Spiced garbanzo beans in a curry sauce

Garbanzo beans cooked in spinach

A sauce made of vine ripened tomatoes with cream and fenugreek

Spinach with cubes of homemade farmer's cheese

Sweet and spicy mango preserve

Spring mix with tomatoes, carrots and cucumbers with choice of dressing

Fresh homemade yogurt with cucumbers, tomatoes and mint

Mango, lime and chilies pickled with Indian herbs and hot spices

Vanilla ice cream with mango pulp and almonds

Sweetened paneer patties soaked in a sauce of cream, honey, and rose water.

2 puff pastries made of dry milk, evaporated milk, whole milk, and a little bit of flour in a milk, cardamom honey syrup. ( Not gluten free )

Mango custard with fruit cocktail

Saffron flavored rice pudding.

Mango or Pistachio flavored homemade ice cream.

(Masala Tea)

Mango Smoothie Drink made with homemade yogurt

Homemade yogurt Drink

Homemade yogurt Drink

Fresh flavors of strawberry, ripe pear, and citrus.

Bright with inviting aromas of lychee nut, nectarine, jasmine, and clove spice.

Tropical fruit and apricot notes with crisp, lemony finish and great mineral notes.

Clean with bright grassy flavors.

Creamy and lush, yet dry, balanced with a lingering finish lingering fi

A classic expression of Chardonnay from the Burgundy region of France. Round and herbal frutiness that compliments the crisp acidity leading to a satisfying finish.

Soft and Fruity.

Raspberry and plum with vanilla and earthy

Ripe cherry and currant flavors are topped with noted of sweet oak spices. Organic/Sustainable

Velvety and smooth with rich dark fruit flavors. Organic/Sustainable

Rick dark blaackberry and cherry, a bit of spice at the finish. of spice at the finish.

Made from fruit primarily selected for its aromatic qualities and fine robust texture, & generously flavoured.

Rick dark blackberry and cherry, a bit of spice at the finish.

Intense blackberry and cassis flavors are accented by mocha and cedar notes.

Smooth, pairs well with bold dishes, and ends with a soft finish.

Full bodies and long licorice and berry finish.

Dark in color, with rich fruit and ripe, velvety tannins-layered, lush aromas and flavors, including cocoa, cassis

Delightful flavors of strawberry and sherry.

Local

Local

India